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High-Powered Burners with Durable Commercial Cooking Ranges

Commercial cooking ranges are versatile and can handle a wide range of cooking styles and equipment configurations. They typically include various types of burners, ovens, griddles, and other cooking surfaces to accommodate different cooking methods and dishes.

Wok Cooking Range for Chinese Cuisine & Stir-Fry Cooking

Wok cooking ranges are specially designed for use with large, curved pans called woks. They feature one or two burners and are made of stainless steel to withstand high temperatures.

Our commercial-grade wok cooking ranges offer chefs the necessary equipment to create delicious dishes while enduring the demands of a busy kitchen. With their top-notch design and advanced capabilities, these ranges are an excellent choice for any restaurant or foodservice establishment.

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